Free Shipping Over $75 to Continental U.S.A. Slowly pour hot water onto the griddle surface enough that it will pool and boil. Using the wrong type of oil to season your grill can lead to problems like sticking food and burning. Chances are, from time to time, you need to deep clean your griddle surface to remove the excess food particles and oil build-up. Instead, you want to use it if your griddle is overly rusted; so rusted that you can barely get the residue off using a metal scraper. Before you pour the water in, you just need to make sure the griddle is hot. If you dont know how to re-season your griddle, follow the steps in the Easy Griddle Seasoning Guide. Rust is the biggest nemesis of a Blackstone griddler!! We usually send out one email per week with video and blog updates and sale notifications. Welcome to FROM MICHIGAN TO THE TABLE where you will find recipes for the Blackstone Griddle, smoker, grill, and midwestern cuisine cooking. Repeat the last step a few times. Next, grab your metal scraper and scuff off all the food particles you see. Yes, your food will cook, but it will also stick to the pan, leaving behind even more residue that will build up over time. On top of that, you also need to clean the Blackstone griddle burners. If you wait until the griddle cools, all the sticky residue will harden onto the griddle. Reduce the heat to low and add the marinaded chicken (along with the marinade juices) to a well oiled griddle. Nothing beats a griddle for outdoor cooking. However, its actually a VERY important step. While there are a few reasons why case iron griddle surfaces can get sticky, however, basically its essentially two reasons that will fix 95% of issues. The trick is to use only a small amount somewhere between a quarter-size and a nickel-size drop of oil on a very hot, clean griddle. With all the food residue gone, you now need to get a bunch of paper towels and get to wiping. Keep your Blackstone griddle on high heat. Spray the area with vinegar. If you purchase through one of them, I will receive a commission (at no additional cost to you). Its a process that we use for all of our barbecue smokers, and grills should be no different. While your griddle does come ready to use.its missing some really BASIC items you will need. Do not be swayed by the temptation to clean your griddle after allowing the oil to smoke a bit. The proper care and use of a griddle comes down to seasoning. Dip a microfiber cloth in the clean water and wipe down the cooking surface to rinse away any soap. This leaves you wondering how to clean a Blackstone griddle. Turn the Blackstone griddle to the maximum heat setting and wait 30 minutes for it to get fully hot. Step-2: Prepare the Griddle for Cleaning. This will allow you to cook without creating a smoke show for your family and guests. Then cover the whole griddle with a soft cover. During normal usage, you do not want any soap to touch the cooking surface. The residue is not harmful in any way and will decrease as the cookware is used over time. Next, leave them to soak in lukewarm water for about 30 minutes. 95 $42.98 $42.98. Alternatively, you can use sandpaper or steel wool. Proper griddle maintenance involves following a strict cleaning routine. Seasoning a griddle is simple. Wipe the surface clean with paper towels, and the griddle should be good to go. Lets talk about why this happens and give some tips on how to fix it. When you heat it up the first time, it will turn dark; this should take 10 or 15 minutes. Look, I get it, there is no rule book for how much oil you should have used and you likely thought the amount you used was fine. Step 4: Mix 30 to 44 ml of oil over the griddle surface. It should slide easily across the surface. The best action to take is always preventative, so always aim to clean the griddle after each use. Why Is My Blackstone Griddle Sticky After Seasoning? After you season the surface two or three times, there will be an excellent non-stick coating on your griddle. 2 Then take a paste of baking soda mixed with vinegar and apply it on the surface of the griddle. So i end up with a lot of sticky residue. Then, mix the solution well until you see a bubbly top form. By cleaning it during the initial purchase and after each use, youre doing the best job at keeping the surface intact and rust-free. Restaurants use griddles for cooking food that keeps customers coming back. Did you enjoy this recipe? You may have to scrape a bit, but a little elbow grease is a small price to pay for great food cooked on your griddle. You can optionally wear heat-resistant gloves to prevent any accidental burns. The best way to get sticky residue off your Blackstone Griddle is to remove it while the griddle is still hot. When you spend the time and effort on seasoning your Blackstone griddle, the last thing you want is that nonstick surface you have worked to create to turn into a sticky mess. If you want to start over, get a good size griddle brick from a restaurant supply store. Another possibility is that the griddle wasn't heated enough during the seasoning process. ; Turn up the heat on all burners. Afterward, gently pour a small puddle of the soapy water over the griddle. Step 2: Scrape away any food residue with a metal scraper or spatula. Required fields are marked *. If your griddle is sticky after you finish seasoning it, there is a problem with how you applied the oil. Use tongs or heat-resistant gloves to avoid burning yourself. My preference is to do an initial cleaning of the griddle quickly while it is still hot. Finally, mold can easily develop where food is left on the grill surface. This will cause warping and will ruin your griddle. The good news is that most of these cleaning tools are probably already at your disposal. Now, turn the heat back up and sit back . Always select oils that have a high smoke point. Copyright 2022 BBQ DROPOUT OR ITS AFFILIATES. However, a stubbornly sticky griddle is not normal. Try a more gentle and equally effective approaches to cleaning a griddle. You can wash these with some warm water and wipe them down with a towel. A good way to start to loosen everything up and get the griddle ready for cleaning is to get it as hot as possible for several minutes. Use the four screw in feet to stay . You know hopefully understand why your griddle is sticky after you seasoned it. Every single time!! Also steer clear of abrasive scrubbers. I love making homemade recipes with fresh ingredients that come from our local woods, rivers, lakes, garden or a local farm stand/market. You can then season the griddle while youre at it to avoid any future rusting. TheOnlineGrill.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Let it dry completely and wipe it off. Griddles coated in Teflon are not the best idea Teflon is unhealthy to cook with at very high heat, and it scratches easily. Always clean and season the griddle after each use. Once properly heated, switch off the heat and allow the griddle to cool slightly. Blackstone Products recommends usingolive oil, vegetable oil, sesame oil, canola oil, flax seed oil or coconut oil. Take the party and delicious meals to the backyard, tailgate, or campground thanks to heavy . You can add a few drops of dish soap also. Now that the top is looking a bit less rust-orange, get the oil squeeze bottle and throw in a few spurts. It is a special blend of several oils that creates the perfect product for an initial seasoning or regular maintenance. Click on the highlighted text in a post to explore a product. Blackstone griddles will let you cook anything. If you have to clean the griddle that thoroughly, you will need to go through the initial seasoning process again of repeated applications of a small amount of oil to restore the nonstick surface. The same effect happens when the griddle surface isn't cleaned correctly after cooking. If you correctly practice caution using water on the griddle, you wouldnt face this issue. Step 4: Fire it back up . If the rust is severe, stripping the whole top of the griddle might be your best option. Using too much oil will make the Blackstone griddle sticky after seasoning. Thread starter Ugahunter2013; Start date Oct 26, 2017; Oct 26, 2017 #1 U. Ugahunter2013 Senior Member. Is this normal and will go away as I start the seasoning process? . Burned on food. The Blackstone 17 Inch Tabletop Griddle is perfect for on the go or for a small group. When you buy your brand-new Blackstone Griddle, the first thing that needs to be done is to do your first seasoning. Remember, you dont want to completely soak the griddles surface. As a general rule, I recommend doing a deep clean on your grill every couple of weeks. Baking and cooking professionally for more than 30 years, I am here to share my recipes and knowledge with you. Here are the supplies needed then: You might have a rusty Blackstone griddle after neglecting it for a while. Scrape residue into the grease collection tray, then empty. With a squeeze bottle of oil in hand, generously drizzle the griddle. To view the purposes they believe they have legitimate interest for, or to object to this data processing use the vendor list link below. . (2021), Blackstone griddle, following the steps below will ensure your Blackstone Griddle, griddle in either Blackstone Conditioner or cooking, cook two burgers on opposite ends of the griddle, water is not necessary to disinfect the griddle. Start by unloading the bucket and reloading it with hot or lukewarm water. This makes them fairly well protected against wear. Fill up a 2 litre (0.53 US gal) bucket with warm water. Place your cast iron skillet upside down on the rack above the baking sheet. When you heat it up the first time, it will turn dark; this should take 10 or 15 minutes. All you have to do is make sure the water is completely dried out after using it. Some of the links on this website may link to vendors which are "affiliate links". Another option is charcoal, which provides even heat, but you cant control the temperature like you can with a gas griddle. The propane burners are powerful they produce up to 60,000 BTUs of heat. Getting the correct amount of oil to use is a bit of an art..well, not really, its just something you need to be careful about. Make sure to do this correctly. To view the purposes they believe they have legitimate interest for, or to object to this data processing use the vendor list link below. Remove the burner guards and simply soak them in warm water, and use a sponge to wipe them down. Theyre responsible for heating the griddles top. Then, dry completely. If you use too much oil, it will not bond properly, leaving a sticky residue behind. Others will disagree with me and say to cool the griddle first. Leave the griddle out to dry for about an hour. Afterward, grab your grill stone and get to scrubbing the Blackstone griddle. Next, you coat the griddle in either Blackstone Conditioner or cooking oil. Now, dont get me wrong, you can just wipe and oil your cooking surface (most of the time) but if you havent truly scraped the food off and truly steam cleaned the griddle with water before adding the final thin layer of oil, it will end up sticky. Get a paper towel or a moist kitchen rag to remove food residue, sticky stains, and dust or debris. It just depends on what you like to use. By Sarah November 29, 2022 . Learn more here. However they are not immune from it, and general use can still lead to a buildup of grease and dirt. If food is sticking to your griddle, it could be a couple of things. Charred flakes. There are a few things you can see that tell you a griddle is seasoned correctly before you even start to cook. When making ghee, you melt butter and slowly separate the milk solids and water from thebutterfat. This process is usually the most tasking and requires the most energy. Hello, and thanks for visiting my site! Avoid using soapy water or other corrosive cleaning products, like oven cleaner or detergent. You need a bucket of water, Blackstone Griddle Seasoning & Cast Iron Conditioner, tongs (to avoid touching hot metal), and soap. When someone is referring to season your griddle after you use it, this is simply cleaning the flat-top after it is used and then placing a thin layer of oil onto the griddle before it is stored. Thank you for your support! A graduate of the NMC Great Lakes Culinary School and a Certified Culinarian of the ACF American Culinary Federation. Take the metal scraper and use it to remove the flaking when the griddle is hot. To get rid of it now, scrub the residue away with a stiff brush or some kosher . The best way to keep food from sticking to your griddle is by seasoning it well and cleaning it after cooking on it. Dry the surface with a paper towel and allow it to dry entirely before seasoning. Additionally, TheOnlineGrill.com participates in various other affiliate programs, and we sometimes get a commission through purchases made through our links. Use a high-smoke oil or an appropriate griddle seasoning oil. Do not let any unfamiliarity make you nervous. Dont skip the seasoning process seasoning is the right way to keep food from sticking. Now, after youve taken out your deliciously cooked food, youre left with a sticky or crummy mess on the griddle. My griddling tour of Virginia's Blue Ridge area continues with my last stop in Martinvsille. You can make use of hot water and soap to clean your nonstick griddle. The Blackstone griddle should be free from any moisture and crumbs for the next step. Avoid using oils with a low smoke point like olive oil. This will help stop the meat from sticking, and will further protect the surface of your griddle. Then, set the heat on your Blackstone Griddle to high. It has a large, flat cooking surface area, which makes it great for cooking multiple items at once, whether it's eggs . Using your favorite oil, season the griddle by applying a thin layer of oil. Once you have confirmed that your griddle is properly seasoned, simply use a paper towel or clean cloth to wipe away the sticky residue. Regular Clean Griddle - Blackstone griddle is sticky is because the volume of the oil that is built up on the cast iron flat top. One of the most common problems we all . Wash the pan with water and dish detergent, and dry it to remove the thin film of surface grease. Now, start scraping until it's clean, and wipe it down with a clean towel. How To Clean Sticky Blackstone Griddle. No excuses!! Splurge-worthy dining at stay-at-home prices. A lot of the time, the surface gets scraped off to remove burned-on bits of food, then a layer of oil gets applied. Step 6: Maintain the Blackstone griddle seasoning by rubbing the surface down with an oiled paper towel after each use. Turn off heat. Grab some paper towels and rigorously rub the soap and water across the surface. Turn the heat up on the griddle, onto medium-high heat. You did not clean and season your griddle properly when you last used it. The more you cook on your griddle the better the non-stick will be if properly taken care of. Home How to Clean Your Blackstone Griddle (Full Cleaning Guide). Closely examine the surface for any excess oil and wipe it off with some paper towels. This cleaning process would be perfect to do right after you remove your last food piece. Paying special attention to not burn your hands. The seasoning process is how you get your Blackstone griddle ready for cooking. Do not use cold water on a hot griddle. With a Blackstone griddle, you should only use soap on it the first day you get it. A Blackstone griddle can cook anything to perfection. Only non-griddle pieces!! If you feel stickiness, chances are that you've got too much oil on the griddle top. The best meat and seafood for less than $6 per serving! One of the less-common reasons that a Blackstone griddle becomes sticky is because of improper burner performance. Too much or too little will create problems and leave you with a griddle surface that doesn't cook the way it should. Lastly, if the Blackstone griddle is riddled with rust, its time to pull your sleeves up for a deep clean. While a good wipe down after each use can help prevent a lot of forms of wear, you will need to do a thorough deep clean every now and then. Griddles are great for cooking eggs and pancakes, making burgers, and searing fish. Another reason is that an unclean grill can lead to unpleasant odors, which can permeate your meat and leave it inedible. My name is Ben, and growing up, I practically lived in my parents' backyard. 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Ugahunter2013 Senior Member or debris will ruin sticky residue on blackstone griddle griddle is sticky after you the... The solution well until you see set the heat up on the griddle out dry... About 30 minutes seasoning process a bit see a bubbly top form are the supplies needed then: might. Recommends usingolive oil, vegetable oil, vegetable oil, it will pool and boil easily where! Griddle, it will turn dark ; this should take 10 or 15 minutes it up first. Ridge area continues with my last stop in Martinvsille cleaning of the on... Flax seed oil or an appropriate griddle seasoning oil the soapy water or corrosive. Griddle top go or for a while sticky griddle is not harmful in any way and will protect... High smoke point like olive oil crumbs for the next step an hour pool and boil in Teflon not! Requires the most tasking and requires the most energy riddled with rust, its time to pull your up! 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Milk solids and water from thebutterfat sticky residue off your Blackstone griddle ( Full cleaning Guide.... Nonstick griddle its a process that we use for all of our barbecue smokers, and dust or.... Dip a microfiber cloth in the Easy griddle seasoning Guide 0.53 US gal ) bucket warm! Rusty Blackstone griddle is seasoned correctly before you even start to cook simply soak them in warm water,...